Mixed Fruit Salad with Prawns

_.-.C.L.E.O.P.A.T.R.A-.-._ · 08-30-2008, 06:55 PM

3 prawns
1/4 cup fresh pineapple cut bite-size1/4 cup green or red apple cut bite-size
1/4 cup or red g****s cut bite-size1/4 cup g****fruit or orange wedges1 tsp ground dried coconut
2 tbsp unsalted roasted peanuts
2 tbsp unsalted roasted peanuts
1/4 cup fresh mint leaves
1 tsp tom yum (chili shrimp) paste
1 tsp deep fried dried garlic1 tsp soy or fish sauce2 tsp lemon juice1/2 tsp palm sugar
1 tb fish sauce

Takes 40 minutes
1. Remove the shells and the veins from the prawns, rinse them and sprinkle them with salt and dust with flour.
2. Deep fry the prawns in cooking oil until golden brown, and set aside.
3. Cut the apple bitesize and place the pieces in coldwater with lemon juice for about 20 seconds to prevent discoloring. Then remove and drain them.
4. Now put the tom yum paste in a bowl , lemon juice, soy or fish sauce, palm sugar, fried garlic and mix well
5. Add all fruit, dried coconut, roasted unsalted peanuts, mint leaves, fresh chili. Mix well.

08-30-2008, 06:55 PM	#1 (permalink)
_.-.C.L.E.O.P.A.T.R.A-.-._ __m-a-l-i-k__OWN-16 Join Date: Jun 2008 Location: My YuMmy HeArT Posts: 535 Thanks: 378 Thanked 681 Times in 225 Posts Reputation: 36896	Mixed Fruit Salad with Prawns 3 prawns 1/4 cup fresh pineapple cut bite-size1/4 cup green or red apple cut bite-size 1/4 cup or red gs cut bite-size1/4 cup gfruit or orange wedges1 tsp ground dried coconut 2 tbsp unsalted roasted peanuts 2 tbsp unsalted roasted peanuts 1/4 cup fresh mint leaves 1 tsp tom yum (chili shrimp) paste 1 tsp deep fried dried garlic1 tsp soy or fish sauce2 tsp lemon juice1/2 tsp palm sugar 1 tb fish sauce Takes 40 minutes 1. Remove the shells and the veins from the prawns, rinse them and sprinkle them with salt and dust with flour. 2. Deep fry the prawns in cooking oil until golden brown, and set aside. 3. Cut the apple bitesize and place the pieces in coldwater with lemon juice for about 20 seconds to prevent discoloring. Then remove and drain them. 4. Now put the tom yum paste in a bowl , lemon juice, soy or fish sauce, palm sugar, fried garlic and mix well 5. Add all fruit, dried coconut, roasted unsalted peanuts, mint leaves, fresh chili. Mix well.

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